Favorite Sides

Creamy mix of potatoes, leeks, and Irish cheddar for a rich, comforting dish perfect for any season.

Fragrant rice cooked with sautéed peppers, onions, and herbs for a vibrant, tasty dish.

A decadent blend of spinach, artichokes, and cheeses baked until golden and bubbly.

Tender glazed carrots with honey and lemon, roasted to a caramelized finish and garnished lightly.

Sweet roasted beets paired with creamy goat cheese, greens, and a tangy vinaigrette combine for a fresh dish.

Tender roasted carrots with a glossy honey glaze and herb accents, great as a side dish.

Smoky grilled corn meets tender orzo in this vibrant summer dish with crisp vegetables and zesty scallion dill dressing.

Achieve bakery-style flaky layers with this classic French technique adapted for gluten-free baking.

Vibrant Mediterranean bowl with chickpeas, avocado, feta, and fresh vegetables in lemon dressing.