Home Dinners

Velvety chowder with tender clams, smoky bacon, potatoes in a crusty sourdough bowl.

Tender beef meatballs in a rich, aromatic marinara sauce served over pasta or with crusty bread.

Juicy chicken thighs brightened with lemon, garlic, and herbs for an easy, flavorful main course.

Tender beef roast simmered in savory-sweet Korean sauce with aromatic vegetables for fall-apart meat.

Grilled steak combined with romaine, cherry tomatoes, and pasta, dressed in a creamy Caesar blend.

Zucchini boats filled with roasted squash, black beans, enchilada sauce, and melted cheese for a comforting main course.

Hearty twice baked potatoes filled with tender chicken, creamy mashed potatoes, and savory flavors.

Juicy beef meatballs cooked in a flavorful homemade marinara sauce with herbs and spices.

Vibrant risotto with sweet peas, tender asparagus, Parmesan, and herbs for a creamy finish.